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Delight your taste buds with the exceptional taste and texture of our Finger Fish – a culinary experience that will leave you craving more. Each succulent piece of our finger fish is expertly seasoned and coated with a crispy, golden batter, ensuring a satisfying crunch with every bite.
Cooking Instructions:
Frying Method:
Heat a non-stick skillet or frying pan over medium heat.
Add a small amount of oil to the pan.
Cook for about 4-5 minutes on each side or until they turn golden brown
